Seng Ahloune Restaurant & Guest House
Sustainability
Mr Thep, owner and manager of Seng Ahloune Guest House was born in Pakse but moved to Si Pan Don in May 2003 as this was where his wife's family came from. With his mother-in-law already running a restaurant at one of the famous waterfalls in the region, there existed a business opportunity for Mr Thep to easily step into. However, Mr Thep and his wife didn't like the feel of the restaurant and felt other opportunities and potential awaited them, and with that idea, designed and built Seng Ahloune Restaurant and Guest House together. With a young family including 2 children, they have made Don Khone home.
Caring for destination
This accommodation provider has taken action to address one or more issues (whether environmental, social or cultural) which will contribute positively to the long term viability of the destination and hence their site displays a Caring for the destination rating.
Main area of focus in Caring for the Destination:
Environment and Social
Detailed description of the Caring for the Destination Initiative:
Seng Ahloune takes the following measures to help the local environment and community:
- Recycle plastic and glass bottles
- Collect leftover food for pig and dog feed
- Hire non experienced staff from recommendations of friends and build up their skills and experience
- Recycles waste water from washing on the garden
- Donates money to local schools and temples each year
| Accommodation | From |
| Thaluang Hotel | USD 8 |
| Mr. Mo Guest House | USD 15 |
| Lankham Hotel | USD 8 |
| Daovone Guest House | USD 5 |
| Phimphone Guest House | USD 4 |
| Somboun Guest House | USD 7 |
| Thavisab Hotel | USD 18 |
| Don Khong Guesthouse | USD 13 |
| Saythong Guest House | USD 5 |
| Hotel Mery2 | USD 9 |
| [more Budget accommodation] | |




